13INH

Level 3 Innovative Horticulture

Course Description

Teacher in Charge: Mrs H. Johnson

This is a modular personalised course to suit each student’s needs. 

Students may take Achievement Standards or Unit Standards or both. They choose which standards would like to do.

A typical personalised programme will be made up of 16-20 credits.

Achievement Standards are available in Agriculture/Horticulture and/or Agribusiness/Business Studies.

Students can gain UE in  either Agriculture/Horticulture or Agribusiness/Business Studies. Very capable students may wish to do both.


Students must be able to self-manage an independent course of learning.



Recommended Prior Learning

Completed Horticulture Level 2 or Business Studies Level 2 or Science Level 2 with at least 14 credits or by negotiation with the Innovative Horticulture Manager.

The modular nature of these courses requires you to be able to work independently so self-management and a responsible attitude are essential.

Contributions and Equipment/Stationery

Clearfile, refill, laptop

Credit Information

This course is eligible for subject endorsement.

This course is approved for University Entrance.

Total Credits Available: 72 credits.
Externally Assessed Credits: 9 credits.
Internally Assessed Credits: 63 credits.

Assessment
Description
Level
Internal or
External
Credits
L1 Literacy Credits
UE Literacy Credits
Numeracy Credits
U.S. 20555 v4
NZQA Info
Prepare and use soil-less growing media

Further assessment opportunities will not be offered for this standard inline with NZQA guidelines

Level: 3
Internal or External: Internal
Credits: 5
Level 1 Literacy Credits: 0
University Entrance Literacy Credits: 0
Numeracy Credits: 0
U.S. 21031 v4
NZQA Info
Identify ephemerals, annuals, herbaceous perennials, biennials, and bulbs and their use in amenity horticulture

Further assessment opportunities will not be offered for this standard inline with NZQA guidelines

Level: 3
Internal or External: Internal
Credits: 3
Level 1 Literacy Credits: 0
University Entrance Literacy Credits: 0
Numeracy Credits: 0
U.S. 24648 v2
NZQA Info
Identify the physical characteristics, and range of, plants used in amenity horticulture

Further assessment opportunities will not be offered for this standard inline with NZQA guidelines

Level: 3
Internal or External: Internal
Credits: 7
Level 1 Literacy Credits: 0
University Entrance Literacy Credits: 0
Numeracy Credits: 0
U.S. 25424 v4
NZQA Info
Demonstrate knowledge of factors that impact on businesses

Further assessment opportunities will not be offered for this standard inline with NZQA guidelines

Level: 3
Internal or External: Internal
Credits: 4
Level 1 Literacy Credits: 0
University Entrance Literacy Credits: 0
Numeracy Credits: 0
U.S. 27210 v2
NZQA Info
Identify and describe weeds, and methods of prevention and control

Further assessment opportunities will not be offered for this standard inline with NZQA guidelines

Level: 3
Internal or External: Internal
Credits: 6
Level 1 Literacy Credits: 0
University Entrance Literacy Credits: 0
Numeracy Credits: 0
U.S. 27217 v1
NZQA Info
Demonstrate knowledge of integrated pest management (IPM)

Further assessment opportunities will not be offered for this standard inline with NZQA guidelines

Level: 3
Internal or External: Internal
Credits: 5
Level 1 Literacy Credits: 0
University Entrance Literacy Credits: 0
Numeracy Credits: 0
U.S. 29829 v2
NZQA Info
Demonstrate knowledge of plant structure, functions and processes

Further assessment opportunities will not be offered for this standard inline with NZQA guidelines

Level: 3
Internal or External: Internal
Credits: 5
Level 1 Literacy Credits: 0
University Entrance Literacy Credits: 0
Numeracy Credits: 0
A.S. 91383 v2
NZQA Info
Business Studies 3.5 - Analyse a human resource issue affecting businesses

Further assessment opportunities will not be offered for this standard inline with NZQA guidelines

Level: 3
Internal or External: Internal
Credits: 3
Level 1 Literacy Credits: Y
University Entrance Literacy Credits: 3r *
Numeracy Credits: 0
A.S. 91528 v2
NZQA Info
Agricultural and Horticultural Science 3.1 - Carry out an investigation into an aspect of a New Zealand primary product or its production
Level: 3
Internal or External: Internal
Credits: 4
Level 1 Literacy Credits: Y
University Entrance Literacy Credits: 0 *
Numeracy Credits: Y
A.S. 91529 v2
NZQA Info
Agricultural and Horticultural Science 3.2 - Research and report on the impact of factors on the profitability of a New Zealand primary product
Level: 3
Internal or External: Internal
Credits: 6
Level 1 Literacy Credits: Y
University Entrance Literacy Credits: 6r,6w *
Numeracy Credits: Y
A.S. 91531 v2
NZQA Info
Agricultural and Horticultural Science 3.4 - Demonstrate understanding of how the production process meets market requirements for a New Zealand primary product(s)

Further assessment opportunities will not be offered for this standard inline with NZQA guidelines

Level: 3
Internal or External: External
Credits: 4
Level 1 Literacy Credits: Y
University Entrance Literacy Credits: 4r,4w *
Numeracy Credits: 0
A.S. 91532 v2
NZQA Info
Agricultural and Horticultural Science 3.5 - Analyse a New Zealand primary production environmental issue

Further assessment opportunities will not be offered for this standard inline with NZQA guidelines

Level: 3
Internal or External: External
Credits: 5
Level 1 Literacy Credits: Y
University Entrance Literacy Credits: 5r,5w *
Numeracy Credits: 0
A.S. 91602 v2
NZQA Info
Biology 3.2 - Integrate biological knowledge to develop an informed response to a socio-scientific issue

Further assessment opportunities will not be offered for this standard inline with NZQA guidelines

3
3
3
Level: 3
Internal or External: Internal
Credits: 3
Level 1 Literacy Credits: Y
University Entrance Literacy Credits: 3r,3w *
Numeracy Credits: 0
A.S. 91869 v1
NZQA Info
Agribusiness 3.8 - Analyse future proofing strategies to ensure long term viability of a business

Further assessment opportunities will not be offered for this standard inline with NZQA guidelines

Level: 3
Internal or External: Internal
Credits: 4
Level 1 Literacy Credits: Y
University Entrance Literacy Credits: 4r *
Numeracy Credits: 0
A.S. 91870 v1
NZQA Info
Agribusiness 3.9 - Analyse the effect of financing options of a strategic capital expenditure decision on a business
Level: 3
Internal or External: Internal
Credits: 4
Level 1 Literacy Credits: Y
University Entrance Literacy Credits: 0 *
Numeracy Credits: 0
A.S. 91871 v1
NZQA Info
Agribusiness 3.10 - Analyse how a product meets market needs through innovation in the value chain
Level: 3
Internal or External: Internal
Credits: 4
Level 1 Literacy Credits: Y
University Entrance Literacy Credits: 4r *
Numeracy Credits: 0
Credit Summary
Total Credits: 72
Total Level 1 Literacy Credits: 37
Total University Entrance Literacy Credits: 29
Total Numeracy Credits: 10

Approved subject for University Entrance

Number of credits that can be used for overall endorsement: 37

Students taking this course are eligible to be awarded this subject as part of the requirement for 14 credits in three University Entrance approved subjects.

Disclaimer

Course selection will depend on the option lines and student numbers. There is no guarantee that the courses you select now will all be available for you in 2022.

SchoolPoint by Inbox Design SCHOOLPOINT128, Rendered 2.33MB in 0.1765 seconds with 19 queries.